WÄGYU products are the first assortment of USDA, Canadian Food Inspection Agency (CFIA), Halal and British Retail Council (BRC) approved value-added products available for sale in North America. The USDA and CFIA approvals permit WÄGYU branded products to be shipped to retailers and foodservice providers in any U.S. state or Canadian province.
WÄGYU value-added products are uncooked and will be shipped frozen in case packs of six (06) retail-ready packages per case. All WÄGYU products are produced in Canada and have been specifically formulated to appeal to a wide multicultural palate. The products are convenient, familiar to consumers and easy to prepare. The WÄGYU assortment has been carefully chosen to eliminate the apprehension many consumers have regarding the preparation of beef products. Preparation instructions are on each package to assist first-time users of the products.
Riz Brands Inc. has a dedicated, year-round supply of high-quality Wagyu Beef which permits the development of North American wide retail and foodservice programs. The Wagyu is processed at a USDA, CFIA and Halal approved beef processing facility in Canada. Riz Brands Inc. has implemented a complete traceability system that enables the Wagyu beef to be traced from the producers through primary and value-added processing.